عدد 374 مقال تحت قسم كتب باللغة الإنجليزية
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AN INTRODUCTION TO PHYSICAL OCEANOGRAPHY
551.46 / V.I Contents The geometry of the oceans -The age of the oceans The origins of sea water - Stability of the ocean basins Fluctuations of sea
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639/L.C In the Beginning - The Captain and the Carp The Fish Nobody Wants - The Shad and Seth Green The Catfish of Contentment On Another Willow Twig
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Carp Cultivation in Japan Biochemistry of Fish Oils Rigor Mortis in Fish The Microbiology of Sea–Water Fish
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799.1/H.F Fisherman’s Knots and How to tie them Net Making Some Simple Instructions on Trout Fly Tying Fish Modelling Casting and Painting Some Wrinkles for Anglers
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639.34/B.K. By
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THE MARINE ENVIRONMENT And STRUCTURAL DESIGN
627/ G.T. INTRODUCTION OVERWATER WIND EFFECTS OF WAVES EFFECTS OF CURRENTS WATER LEVEL VARIATIONS AND LONG WAVE EFFECTS EFFECTS OF ICE DETERIORATION OF STRUCTURES IN THE SEA
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THE CHEMICAL ANALYSIS OF FOODS AND FOOD PRODUCTS
614.3/J.C BY CONTENTS GENERAL METHODS - PHYSICAL CHEMICAL METHODS COLORING MATTERS IN FOODS - CHEMICAL PRESERVATIVES IN FOODS METALS IN FOODS - CHEMICAL FOOD POISONING - MILK AND
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1. Let's Take a Look at Algae 2. The Space Age 3. The Algae Machine 4.
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Approaches to Research on the Systematics of Fish-Borne Trematodes
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639/H.F
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Color - Size and Measurements Keys – Seasons – Laws – Literature PARTS OF A FISH SALT- WATER FISHES FRESH- WATER FISHES Key to
مكتبة جهاز وتنمية البحيرات والثروة السمكية
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