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Mineral feed for organically managed laying hens
Chicken litter in cotton production
Genetic screening technique detects antimicrobial-resistance genes
Exploring a way to prevent Campylobacter’s antibiotic resistance
New Castle Disease vaccine could bring long-term problems
Wild birds opt for the conventional feed over organic
Easter over, now Swiss egg surplus problem
Technology solves odour problems in poultry production
Natural antimicrobial-treated MAP extends poultry shelf-life
Edible film kills pathogens for meat packaging
Egg whites may fight poultry infections
Proper antibiotic use helps prevent livestock disease
Diagnostic tools for Newcastle disease
New food safety law
System developed for odor mitigation
EU votes for COOL law
International entrepreneur to speak at IEC Paris
New non-chlorine option for poultry processing
Clean Water Awards 2010
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