What to Put in Flower Water to Keep Blooms Fresh
When arranging fresh flowers, it's essential to use the right flower water to prolong their life. Here are some effective additives:
Flower Food
- Purpose: Commercially available flower food contains nutrients and bacteria-fighting agents that nourish flowers and prevent wilting.
- How to Use: Follow the instructions on the packet. Typically, you add a specific amount to a vase of water.
Sugar
- Purpose: Sugar provides a natural energy source for flowers, helping them stay vibrant.
- How to Use: Add a teaspoon of sugar to a vase of water.
Vinegar
- Purpose: Vinegar helps to kill bacteria that can shorten the lifespan of flowers.
- How to Use: Add a few drops of white vinegar to a vase of water.
Bleach
- Purpose: Bleach acts as a disinfectant, preventing bacteria growth.
- How to Use: Add a drop or two of bleach to a vase of water.
Aspirin
- Purpose: Aspirin contains salicylic acid, which can help flowers retain water and prevent wilting.
- How to Use: Crush an aspirin tablet and add it to a vase of water.
Important Tips:
- Clean Vase: Always use a clean vase to prevent bacterial growth.
- Trim Stems: Cut the stems at an angle under running water before placing them in the vase. This allows for better water absorption.
- Remove Leaves Below Waterline: Any leaves submerged in water will rot and shorten the vase life of the flowers.
- Change Water Regularly: Replace the flower water every two to three days to prevent bacteria growth and provide fresh nutrients.
By following these tips and using the right additives, you can help your flowers stay beautiful for longer.
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