عدد 481 مقال تحت قسم الكتب المتخصصة
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الترتيب حسب
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Why Fish Bite and Why they Don’t
799.1/W.W Prologue: Consider A Boy with A Fishing Rod Why Jim Westman Fishes, by A. W. Underhill The Incomplete Angler The Fish in Person The Fish at Home in Lakes
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THE CHEMICAL ANALYSIS OF FOODS AND FOOD PRODUCTS
614.3/J.C BY CONTENTS GENERAL METHODS - PHYSICAL CHEMICAL METHODS COLORING MATTERS IN FOODS - CHEMICAL PRESERVATIVES IN FOODS METALS IN FOODS - CHEMICAL FOOD POISONING - MILK AND
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Carp Cultivation in Japan Biochemistry of Fish Oils Rigor Mortis in Fish The Microbiology of Sea–Water Fish
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636.0897/O.D Gangrene, Ulcers, Sinus and Fistula Wounds and Physical Lesions Tumours and Cysts Affections of Tissues General Considerations Operations
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THE MARINE ENVIRONMENT And STRUCTURAL DESIGN
627/ G.T. INTRODUCTION OVERWATER WIND EFFECTS OF WAVES EFFECTS OF CURRENTS WATER LEVEL VARIATIONS AND LONG WAVE EFFECTS EFFECTS OF ICE DETERIORATION OF STRUCTURES IN THE SEA
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Fish Processing and Technology
By
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639.34/B.L. By Setting up the temperate aquarium Temperate or Cold Water Plants Fish Food Goldfish - Other than Goldfish -Tadpoles Snails and Shrimps - the Insect
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EVOLUTIONARY THEORY: PATHS INTO THE FUTURE
Contents Criticism 1. Modern evolutionary theory: metaphysics or science? The criterion of falsifiable predictions Criticism 2. The
مكتبة جهاز وتنمية البحيرات والثروة السمكية
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