Aquatic Biology and Fisheries Sciences
By
A.K. Saxena, V. K. Saxena, P. N. Panday and B. N. Panday
Contents
Chapter 1: Aquaculture at a Cross Road - V. R. P. Singh
Chapter 2: Indian Coldwater Fisheries and Aquaculture for Food Security – A. K. Singh
Chapter 3: Stock Structuring and Genetic Polymorphism in Fishes – M. Serajuddin
Chapter 4: Fatal Diseases in Shrimp Aquaculture: A Threat to the Food Security and Human Welfare/Livelihood – G. K. Kulkarni
Chapter 5:Conservation of Indigenous Ornamental Fish Biodiversity in the Chaurs (Wetlands) of North Bilar – Swapna Choudhary and Karankishor Prasad
Chapter 6: Status, Scope and Potential of Culture-based Fisheries in India – B. C. Jha
Chapter 7: Fisheries Science During the Budhist Period and Under the Magdhan Empire: (600 B. C-232 B.C) – Arvind Kumar Sharma
Chapter 8: Meristometrically Growth Study of Fresh Water Fish Channa gachua (HAMM. 1822) – Milind V. Gaikwad and Y. K. Khillare
Chapter 9: Designed Pearl Culture Technology in Uttrakhand India – Amita Saxena
Chapter 10: Fish Disease Controlling Efficacy of Selected Indian Medicinal Plant, Phyllanthus Amarus – R. Ashok Kumar and M. Ramaswamy.
Chapter 11: First Ever Record of Sisorid Catfish Glyptothorax ventrolineatus (Vishwanath and Linthoingambi) from Arunachal Pradesh, India: a Biodiversity Hotspot. – K. K. Jha, Kumar Chetri and T. K. Ghosh
Chapter 12: Length-Weight Relationships (LWRs) of Glossogobius (Hamilton & Buchannan) and Notopterus (pallas) from Manchar Lake , Jamshoro, Sindh, Pakistan – W. M. Achakzail, S. Saddozai, N. Srivastava, W. A. Baloch and A. Kakar
Chapter 13: Applications of Genetics Markers in Fisheries and Aquaculture – B. K. Behera and Kavita Kumari
Chapter 14: Fisheries and its Role in Development – B. N. Pandey, P. N. Pandey, Kamal Jaiswal, Suman Mishra, Dilpreet Kaur and Sweta Jaiswal
Chapter 15: Feasibility to Double Fish Production from Current Level in the Freshwater Ponds and Tanks in India: A Concept – Redheyshyam, R. K. Singh, S. K. Singh
Chapter 16: Major Commercial Ornamental Fish, their Trade and Market Potential in India – P. N. Pandey, R. K. Singh, S. K. Singh and P. Kumar
Chapter 17: Immunomodulatory Efficacy of Dietary Administration of Medicinal Herb Extracts on Macrobrachium rosenbergii Based on Relative Gene Expression in Hemolymph – Jasmine Anand, and Akhila Thomas
Chapter 18: A Cross Talk between Olfaction and Extrinsic Feeding in Fish – Subrata Kumar De
Chapter 19: A Comparative Study of Haematological Parameters in Male and Female Catlacatla (Hamilton, 1822) – Gayatri Acharya and Prafulla K. Mohanty
Chapter 20: Various Roles of Edible Gastropodes and Bivalves in Human Welfare S. R. Pal, Anjali Srivastava, D. Raha, Sujata Dutta Pandey Anita Shukla, Bijan Bala and S. Sarkar
Chapter 21: The Biology and Fishery of Bombay Duck, Harpodan neherius (Hamilton-Buchanan) in Sunderban Estuarine System R. A. Khan
Chapter 22: On the Reported Inverse Relationship of Oil Sardine (Sardinella Longiceps) and Mackerel (Rastrelliger Kanagurata) Landings in India P. Sahadevan
Chapter 23: Bacteriology of Rearing Water and Larvae from Commerical Hatchery of Macrobrachium rosenbergii (de Man) – K. M. Mujeeb Rahiman and A. A. Zubair
Chapter 24: Biochemical Estimation of Glycogen Levels in the Haemocytes of Freshwater Carb Barytelphusa Cunicularis – Nayab Ansari
Chapter 25: Impact of Seasonal Change of Water Parameters on Feeding Habits and Bioindices of Cirrhinus mrigala – S. C. Pradhan and A. K. Patra
Chapter 26: Bacterial Diseases of Fish and their Control P. N. Pandey, R. K. Singh, and S. K. Singh
Chapter 27: Microencapsulation of Fish Oil with Chitosan: Characterisation and Oxidative Stability Studies – A. Jeyakumari, A. A. Zynudheen, L. Narasimha Murthy and C. N. Ravishankar
Chapter 28: Fresh-water Carb of North East India, Its Importance and Conservation S. Mitra
Chapter 29: Effect of Fosmite (50% EC) on Protein Levels of Freshwater Fish Cirrhinus mrigala (Hamilton) – V. Lalitha., A. Anitha., K. Nirmala and V. Venkata Rathnamma
Chapter 30: Effect of Endosulfan in Monsoon Season on Protiein Alteration in Fresh Water Snail Viviparus Bengalensis – Sopan L. Erande
Chapter 31: Histopathological Effects of Insecticide Profenofos on Liver and Gonads of the Fish Notopterus Notopterus (Pallas) – S. Tazeen, R. S. Kulkarni and M. Jadesh
Chapter 32: Determination of Residual Analysis of Organophosphate Pesticide Phenthoate (50% EC) in the Tissues of Freshwater Fish, Labeo rohita by Gas Chromatography Technique – K. Somaiah and K. Sunita.
Chapter 33: Haematological Responses in a Freshwater Fish Channa Striatus Exposed to Endsolfan Pesticide – D. R. Deshmukh
Chapter 34: Effect of Fenvalerate a Synthetic Pyrethroid on a Certain Haematological Parameters of Freshwater Fish Channa marulius (Ham. Bach) – S. S. Bhoi, S. S. Patole and M. U. Patil
Chapter 35: Toxicity and Impact of Rogorus on Protein and Glycogen Content of Freshwater Fish Gambusia Affinis (Baired & Girard) – B. A. Pawar, and P. S. Shinde
Chapter 36: Ultrastructural Alterations Induced by Chronic Exposure of Malachite Green in Gill of Cyprinus carpio communis – R. Sinha and R. Jindal
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