639.8 /D.S
Sustainable Aquaculture
By
Dinabandhu Sahoo and S. Z. Qasim
Contents
1: Seaweeds, their Biology and Cultivation
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Seaweed Production through Culture Technology
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Histochemical and Developmental Aspects of Vegetative and Tetrasporophyte Thalli of Gracilaria Corticata
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Comparative Studies of Water Quality and Algal Vegetation on Growth Response of Shrimps in Two Backish Water Aquaculture Ponds of Bahuda Estuary
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Polysaccharides of Red Alga Scinaia Pseudocrispa
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Wound Response in Sargassum Johnstonii
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Biology of the Red Alga, Coelarthrum Opuntia
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Biology of a Few Aquatic Monocoty ledonous Taxa
2: Environmental Issues in Aquaculture
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Aquaculture : The Blue Revolution and Environment
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Study of Soil Quality: An Integral Component of Sustainable Aquaculture
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Role of Fertilization Frequency in Sustainable Fish Culture
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Effect of Sodium Chloride and Sodium Bicarbonate on the Hatching Success of Corps and Cat Fish Egg
3: Inputs in Aquaculture
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Educational Back-up – An Essential Input for Sustainable Aquaculture
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Improved Cyanobacterial Biofertilizer Production and N-Saving in Rice Cultivation
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Role of Copepods as an Alternate Livefood to Artemia for Sustainable Aquaculture
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Effect of Mineral Mixture on Growth Performance of Cirrhinus Mrigala (Ham.) Fingerlings Fed on Autoclaved Soybean Fishmeal and Groundnut Oilcake
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Effect of Various Hays on the Growth and Production of Grass Carp, Ctenopharyngodon idella (Val.)
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Effect of Feeding Tricon, A Herbal Product on Growth of Rohu, Labeo rohita Fingerlings
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Effect of Commercial Meat Meal Supplemented Diet on Growth and Utilization of Clarias bactrachus (Linn) Advanced Fry
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Influence of Dietary Calcium on the Growth of Common Carp
4: Experimental Work Related to Aquaculture
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In Vitro Effect of Teststosterone Propionate on Lactate Dehydrogenase and Malate Dehydrogenase in Brain and Gonads of Channa Punctatus During Spawning Period
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Biochemical Allternations Induced by Nickel and Chromium in the Gonads of Commom Carp (Cyprinus Carpio)
ساحة النقاش