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597.0182/H.C

CHEMORECEPTION IN FISHES

Edited by

TOSHIAKI J. HARA

Research on Olfact ion in Fishes: Historical Aspects

Development and Regeneration of the Olfactory Organ in Rainbow Trout

Comparative Morphology of the Peripheral Olfactory Organ in Teleosts

Synaptic Organization of the Olfactory Bulb and Central Projection of the Olfactory Tract

Taste Organ in the Barbel of the Bullhead

Responses of Olfactory Receptor Cells to Electrical and Chemical Stimulation

High Sensitivity and Specificity of Olfactory and Gustatory Receptors of Catfish to Amino Acids

Structure-Activity Relationships of Amino Acids as Olfactory Stimuli

Biochemical Aspects of Amino Acid Receptors in Olfaction and Taste

Neuronal Correlates of Olfactory Behavior in Goldfish

The Role of Olfaction in the Orientation of Fishes

Chemoreception in the Lateral-Line Organ

Taste Receptor Stimulation and Feeding Behavior in the Puffer

Chemical Stimulation of Feeding Behavior

Identification of the Gustatory Feeding Stimulants

Baits in Fisheries with Emphasis on the North Atlantic Cod Fishing Industry

Chemical Signals in Communication

The Adaptive Significance of the Alarm Substance-Fright Reaction System

The Role of Chemoreception in Salmonid Homing

Chemoreception and Aquatic Pollutants

Structure and Function of the Olfactory Mucosa of migratin9 Baltic

     Water Pollution

PREP./ Khaled Shrief & Asmaa Ahmed

MANAGE./ Huda Hosney

المصدر: ELSEVIER SCIENTIFIC PUBLISHING COMPANY AMSTERDAM- OXFORD- NEW YORK

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